Do you know how our Kombujito🍹 was born? We really wanted to create a summer flavor. A flavor that everyone would recognize, that would take us back to summer nights, days at the beach, afternoons at beach bars... and we thought of the quintessential summer drink: The Mojito.
We started testing until we got the most balanced and refreshing taste of Komvida while preserving all the properties of real Kombucha. With lime, lemon, mint and our Kombucha was born: KOMBUJITO, the first 100% natural Kombucha mojito to enjoy the summer with the tranquility of drinking something really GOOD💚.
Kombujito" is a refreshing drink that combines kombucha with lime, lemon and mint. In addition, kombucha is a fermented sweet tea-based beverage and is known for its purported health benefits, such as improving digestion and increasing energy.
A recipe we love is this star mocktail WITHOUT ALCOHOL. You know: 100 % Komvida, 100 % healthy, we show you how to prepare it!
- Take a bottle of our fresh kombujito directly from your fridge.
- You will need to crush ice
- To finish, mix well and garnish with a slice of lime and a sprig of fresh mint.
... and enjoy your freshly made non-alcoholic kombujito cocktail!
Where can you find this flavor? There are a lot of different options on our website to enjoy this refreshing flavor.
There are many reasons to drink kombucha regularly:
- May help improve digestion: Kombucha contains enzymes and organic acids that can help break down food and improve digestion.
- May strengthen the immune system: Some studies have suggested that the probiotics and antioxidants present in kombucha may help strengthen the immune system and protect against infections.
- May reduce inflammation: The antioxidants present in kombucha can help reduce inflammation in the body.